The menu
We cook fresh in small batches every day. Our portions are generous, just like home.
View menu in Spanish (PDF)
Colombian breakfast favorites
Fried, pericos (with tomato and onion), or scrambled. With a cheese arepa or pandebono waffle. Ranch-style +$3.
Classic: mushrooms, spinach, and tomato. Raigal: bacon, mozzarella, and sweet corn.
Rice and beans, eggs, and your choice of beef, chicken, crispy pork belly, or chorizo.
Steak topped with an egg, served with rice, tostones, or sweet plantain.
Three eggs, bacon or crispy pork belly, and avocado or cheese.
Valle del Cauca or Tolima style, served with an arepa or rice.
Served with an arepa and rice.
Bread, cookies, and buñuelos with hot chocolate, café con leche, or hot Milo.
A Colombian classic to start your day.
Colombian street bites
Crispy pork belly with an arepa, or tostones +$2.
Colombian sausage or blood sausage with an arepa, or tostones +$2.
Grilled beef intestines with a small arepa, or tostones +$2.
Beef or cheese.
Crispy stuffed green plantain, made fresh.
Made for sharing.
With our house-made tomato and onion sauce.
Colombian Pacific-style tomato sauce, served with saltine crackers.
Crispy pork belly with leche de tigre.
Traditional Colombian favorites
Colombian tripe soup with rice, avocado, and banana.
Hearty soup served with salad, avocado, and rice.
Colombian chicken and potato soup with rice, avocado, capers, and cream.
Traditional Colombian platter with your choice of steak or ground beef.
Rice, lentils, sweet plantain, egg, arepa, chicharrón, chorizo, and avocado.
Rice, beans, sweet plantain, egg, arepa, chicharrón, chorizo, and avocado.
Rice, sweet plantains, and cooked potatoes with house sauce.
Rice, sweet plantains, and cooked potatoes with chimichurri.
Coconut rice and tostones.
Breaded chicken or pork cutlet, rice, and French fries.
Mixed greens, tomato, pickled onion, avocado, and vinaigrette. Sirloin +$9 · chicken +$8.
Whole fried fish with coconut rice and tostones.
Brioche bun, lettuce, tomato, onion, Angus beef, and house sauces.
Brioche bun, sweet pineapple, Angus beef, and house sauces.
Served with rice or French fries.
For the little ones.
Child-size portion.
Child-size portion.
A sweet finish to your meal.
Warm pandebono waffle with dulce de leche or Nutella. Vanilla ice cream +$4.
Creamy and homemade.
Creamy and tropical.
Fresh and delicate.
Colombian corn dessert with grated panela and guava paste.
Something refreshing for every craving.
Coke, Coke Zero, or Sprite.
Colombiana, Manzana, or Bretaña.
Mango, blackberry, passion fruit, lulo, or soursop.
Coconut, mint, or classic.
Coffee and flavors from home.
Colombian coffee.
Espresso with a splash of milk.
Coffee with foamed milk.
A house classic: coffee with milk.
Strong, sweet coffee.
Freshly brewed black coffee.
Ask about the selections.
Served hot.
Served hot.
Monday to Friday · 11:30 am–3:30 pm · Includes soup of the day and a main dish.
Fish sancocho. Fried mojarra with coconut rice and tostones +$1, or pork ribs with rice and potatoes.
Plantain soup. Shredded beef with rice and sweet plantains, or sautéed chicken with vegetables, rice, and avocado.
Carrot cream soup. Stewed chicken with rice, potato, and corn on the cob, or chuleta valluna with rice and French fries.
Squash cream soup. Chicken and rice with sweet plantains, or beef goulash with stewed potatoes and rice.
Chef's cream soup. Chicken with mushrooms, rice, and salad, or bean cazuela.
Monday to Friday · Ask your server about the weekly meal plan.
Weekly takeout lunch plan.
Please let your server know about any food allergies or dietary restrictions before ordering.
A 20% service charge is automatically added to the subtotal for parties of more than 6.